Hudson Valley Restaurant Week Offers Fine Dining at Bargain Prices

For Hudson Valley foodies in search of culinary adventures, Hudson Valley Restaurant Week is the perfect opportunity to sample the fare at restaurants they have only wondered about but thought they couldn’t afford. During the 14-day dining event from March 14-27, restaurant goers can enjoy three-course prix-fixe dinners for $28 and three-course lunches for $20 at more than 160 of the top dining establishments in the Valley.